Tap the speaker icon on the video to turn the sound on
The 10-Minute Water Soak Ritual
Rinsing Leaves Pesticides and Bacteria on Your Fruit. A Toxicologist Shows the 10-Minute Ritual She Uses Instead
The USDA rinses produce before it tests it, and still finds pesticide residue on 3 out of 4 samples. Watch toxicologist Dr. Emily Carter soak strawberries, grapes and blueberries she had already rinsed, and see what was in the water 10 minutes later.
- Reaches the places tap water runs past: seeds, crowns, stems and leaf folds
- A bowl of tap water and 10 minutes
- No vinegar, no baking soda, no sprays and no scrubbing
- Your fruit tastes exactly the same
- Works on strawberries, grapes, blueberries, apples and leafy greens
NOTICE: This video may be taken down without warning. Watch it from the beginning, with the sound on.